Pepper Herb Grilling Rub


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This homemade rub is a simple as combining lots of spices and using them on whatever sounds good!

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  • 1 Tbs. paprika
  • 1 tsp. garlic powder
  • 1 tsp. cayenne pepper
  • 1/2 tsp. onion powder
  • 1/2 tsp. assorted freshly ground peppercorns (White, Pink, Green)
  • 1/2 tsp. dried thyme
  • 1/2 tsp. dried oregano
  • 1/2 tsp. salt
  • 1 tsp. dried lemon zest.

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Combine all the ingredients and place in a tin or jar. This can be used to rub on chicken, pork or beef before grilling. It can be sprinkle, then rubbed in, or some mixed with a little olive oil and rubbed on to the meat. Any grilling technique can be used. If you don't have the varied types of peppercorns, you can use a good quality black pepper instead.

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