Pepperoni Pinwheels


(3 votes) 4 3

The kids will love these colorful snacks and they're so easy they can help make them too!

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  • 1 8 oz. can refrigerated crescent rolls
  • 1 3 1/2 oz. package thinly sliced pepperoni
  • 1/2 C. shredded mozzarella cheese
  • 2 C. pizza sauce

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Heat over to 350 degrees. Separate dough into 4 rectangles; firmly press perforations to seal. Place 8 pepperoni slices on each rectangle; sprinkle with 2 Tbs. cheese. Starting at shortest side, tightly roll up each rectangle; pinch to seal. Slice each roll into 4 equal sections. Pinch dough together on one side of each slice to seal. Place sealed-side down on ungreased cookie sheet. Bake for 18-20 minutes or until golden brown. Serve pinwheels with warm pizza sauce.

Yield: 16 pieces

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