Perfect Kool-Aid Floats Recipe


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Strawberry Kool-aid, orange juice, and raspberry sherbet make a fruity float.

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  • 3 envelopes unsweetened strawberry Kool-Aid
  • 3 C. sugar
  • 6 qts. cold water
  • 1 (12 oz.) can frozen orange juice concentrate, thawed
  • 1 liter ginger ale, chilled
  • 1-2 qts. raspberry or orange sherbet

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In large pitcher, mix Kool-Aid with sugar and water according to package directions. Stir in orange juice concentrate. Just before serving add the ginger ale. Scoop sherbet into glasses. Pour Kool-Aid mixture over sherbet.

Makes 32 1 C. servings or 2 gallons.

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