Perfect Pico De Gallo

Savory Pico De Gallo


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Our favorite authentic Mexican dip has to be Pico De Gallo. Pico de gallo tastes amazing when paired with tortilla chips but anything chip or bread goes good with it.

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Chicago, IL

Time needed

1 hour preparation

Serving Size / Yield

10 servings


  • 1 tomato, diced
  • 1 green onion, chopped
  • 1 yellow bell pepper, diced
  • ½ cup black olives, chopped
  • 1 jalapeno, seeded and chopped
  • ¼ cup lime juice

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Combine all vegetables into a medium bowl
Mix thoroughly
Pour lime juice over vegetables and mix again
Refrigerate for about 1 hour

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