Pickled Pizza

Pickled Pizza


(0 votes) 0 0

Substitute a pizza crust for pickles instead. Contrast the bitter taste of the pickle with the creaminess of cheese in this new twist on the classic pizza dish.

Shared by

Time needed

5 min preparation + 20 min cooking

Serving Size / Yield

10 slices


  • 5 large dill pickles
  • 1 can of pizza sauce
  • 1 package mozzarella cheese
  • Optional – add any additional pizza toppings of your choosing.

Our Readers Also Loved


Preheat oven to 425 degrees F. Cut pickles in half and lay on a baking sheet. Coat the top of each pickle with pizza sauce and cheese. Place in oven and cook for 20 minutes or until pickle is tender and cheese is golden brown. Remove and let cook for a minute or two. Remove from tray and serve.

Around The Web