Pineapple Lime Mold

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This Jell-O mold is fantastic for adults and kids who love the taste of pineapple, marshmallows and lime.

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Ingredients

1 1/2 C. cold water
1 (3 oz.) pkg. lime Jell-O
1 Tbs. lemon juice
1 (8 oz.) pkg. cream cheese, softened
2 (8 oz.) cans crushed pineapple, drained
1 1/2 C. miniature marshmallows
1/2 C. chopped nuts (pecan or walnut)

Directions

Boil 1 C. water. In a large bowl add lime Jell-O. Pour in boiling water, stirring constantly to dissolve, about 2 minutes. Add 1/2 C. cold water and lemon juice. Blend in cream cheese. Chill until thickened, but not set, about 1 1/2 hours. Fold in pineapple, marshmallows, and nuts. Pour into 1 qt. mold and chill until firm, about 2 hours. Unmold by placing mold in warm water for 10 to 15 seconds. Invert mold onto serving platter. Surround with fresh lettuce. Serve.