Pink Perfection (Cherry Dessert)
- 1 can sweetened condensed milk
- 1 can cherry pie filling
- 1 can crushed pineapples, drained
- 1 C. pecans, chopped
- 16 oz. Cool Whip, room temperature
Mx the milk, pineapples, and pecans together in a big bowl. Add the Cool Whip and mix well. Next, add cherry pie filling and mix well and be sure the mixture is turning pink. Let sit/cool for 1 hour. The mixture will harden.