Memorial Day Recipes

Pistachio Smoothy Cake

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Pistachio Smoothy Cake

Rating:

(4 votes) 3 4

Always experimenting with recipes, I learned about this contest and decided to challenge myself in making a unique fat-free tasty dessert cake. This colorful, creamy, surprisingly delicious cake is now my nephew's favorite birthday surprise. It tastes like the opening of a circus parade as the animals enter the arena. It melts in your mouth with a gentleness and fills your mind with fond memories- all with one bite!

Shared by creativecook

Time needed

45 min preparation + 30-35 min cooking

Serving Size / Yield

6-8 servings

Ingredients

  • Cake:
  • I box white cake mix
  • 3 separated eggs (use only 2 yolks)
  • 1 can diet 7-Up
  • 1C. vegetable oil
  • 1 box pistachio instant pudding.
  • Frosting:
  • 2 sm. pkg. dream whip
  • 1 C. milk
  • 1/2 C. evaporated milk
  • 1 box pistachio instant pudding

Directions

Combine cake ingredients one by one, beating the 2 egg whites until fluffy.  Next, add pudding and blend on low for 2 minutes.  Bake cake according to directions on box.

For frosting, use a deep mixing bowl and combine all ingredients until fluffy. After cake is cooled and ready for frosting, spoon it over in peaks. Sprinkle with rainbow sprinkles and set on a yellow place mat for effect.

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