Pork Chop Potato Casserole

Added: 28th July 2006

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Rating:

(8 votes)

Delicious pork chop potato casserole that cooks for over an hour - plan ahead.

Ingredients

  • 1 can cream of mushroom soup
  • 1 carton sour cream
  • 6 pork chops
  • flour
  • parsley flakes (optional)
  • salt and pepper to taste
  • 5 C. sliced potatoes, sliced 1/4-inch thick

Directions

Slice potatoes into 1/4-inch thick rounds. Combine soup and sour cream in bowl, mixing well. In a separate bowl, mix flour with seasonings (salt, pepper, parsley if using). Wet pork chops and then coat them with seasoned flour. Place potatoes in a 9x13x2-inch buttered casserole. Arrange pork chops on top. Cover with sour cream mixture. Bake at 350 degrees for about 1 hour and 25 minutes or until pork chops are tender. 

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Reviews (13)

  • I tried this and it is very good. The only thing I did different. I put onion powder and garlic powder in with my flour, salt and pepper.

    Flag as inappropriate cheryl1967  |  27th December 2008

  • The recipe has now been fixed and includes instructions for the potatoes. We apologize for this error and thank you for bringing it to our attention!

    Flag as inappropriate hmarshak  |  22nd September 2008

  • The last part of my comment was eliminated. I guess we are only allowed a certain number of letters. I started to say "It would be difficult to say how many potatoes make 5 cups as potatoes come in all different sizes. I will be trying this recipe soon and will let you know how it comes out for me.

    Flag as inappropriate  |  19th September 2008

  • This recipe sounds good, but is poorly written. I do believe the pork chops placed on the bottom is correct. I think the person meant to type arrange the potatoes on top, as she has already stated to put the chops in the casserole. I would think the 16 ounce container of sour cream, divided, would be about right. Not sure though until I make it. Then common sense should figure that part out. I would definitely brown the chops if they are floured. It would be difficult to say how many potatoes

    Flag as inappropriate  |  19th September 2008

  • I make a dish that is similar to this one. I use pork steak instead of pork chops because they are more tender. Season them any way you want. Place them at the bottom of a glass casserole dish 9x13, depending on the number of pork steaks. 2 cans of cream of mushroom soup, add a cup of milk so it want be as thick. 1 bag of tator tots.
    Layer the glass dish with the pork steaks, tator tots and the cream of mushroom soup on top. Cover with foil and bake for about 1hour and 15 mins. Comes out ve

    Flag as inappropriate klfranklin  |  19th September 2008

  • Recipe is very poorly worded in directions. I have made a similar recipe in the past and it's the potatoes that go on the bottom. A 9x13 pan would take a lot of potatoes. I would say six. Also you could probably get 8 pork chops in the pan. The remaining ingrediants are OK, but I would mix one can of water with the soup.

    Flag as inappropriate capalongr  |  19th September 2008

  • I tried this with round steak instead of pork chops, since I had the steak on hand. I did not care for it at all. Don't know if it would have been better with pork chops but probably won't try it again. Also recipe does not specify size of container of sour cream.

    Flag as inappropriate sexygrandma  |  17th May 2008

  • I don't understand why the pork chops are coated with flour if they are just covered with the sour cream mixture. I think it would be better to brown the chops in a skillet first and then top with the sour cream mixture. This recipe is not very clear, but it does sound good.

    Flag as inappropriate  |  15th May 2008

  • Can't wait to try!

    Flag as inappropriate lindadoyal  |  14th May 2008

  • It would be nice if it told you about how many potatoes makes 5 c.

    Flag as inappropriate jkmeyers  |  13th April 2008

  • I placed the potatoes on the bottom, then followed the directions. I thought it was very good.

    Flag as inappropriate jawilkin  |  17th January 2008

  • shouldn't this receipe say place "potatoes" in buttered casserole instead of pork chops?

    Flag as inappropriate vnortham72  |  21st September 2007

  • Directions do not specify what to do with the potatoes

    Flag as inappropriate fjcoyne  |  13th August 2007

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