Pork Chops

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This is an extremely simple recipe to throw together when you don't want to think about it.

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Ingredients

1 C. rice
2 C. water
1 onion
2 tomatoes or 1 can whole peeled tomatoes
4-6 pork chops

Directions

Take a 9x13 glass baking dish and cover the bottom with the rice. Lay the pork chops on top of the rice. Slice the onion and tomato and lay on top of the pork chops. Pour the water into pan. The water should cover pork chops. Cook at 350 degrees until the pork chops are done (about 30 minutes).

Angelique