• 2 C. cream-style cottage cheese
• 1 C. sour cream
• 1/3 C. green onions, sliced
• 1 small clove garlic, minced
• 2 tsp. salt
• 5 C. diced cooked potatoes
• 1/2 C. shredded American cheese

Combine the first five ingredients. Fold in potatoes. Pour into a greased, flat 1 1/2-qt. casserole dish. Top with cheese. Sprinkle paprika over top, if desired. Bake at 350 degrees for 40 minutes.

Serves 10 to 12.