Given to me by a friend while we lived in California. Very good recipe. Great with tacos, burritos, or my Chili Rellenos Recipe. Hope your family will enjoy these as much as my family does.
Stir frying is a rapid cooking method invented by the Chinese. It is the brisk cooking of small pieces of ingredients in hot oil over intense heat, for a short time, usually just for a few minutes.
Green peas, also called English peas, have a delicious, sweet flavor and are rich in vitamin A and C, niacin and iron. They add a wonderful splash of color to this scrumptious stir fry dish.
Bok choy, also known as Chinese cabbage, has long, white stalks and deep green, crinkled leaves. Bok choy has a sweet and mild cabbage like flavor. Choose bok choy with fresh crisp leaves and firm stalks.