Pumpkin Raisin Breakfast Casserole

Pumpkin Raisin Breakfast Casserole


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Here's another brilliant pumpkin recipe to add to your collection; this recipe is a warm pumpkin raisin casserole perfect for Thanksgiving morning. Serve a warm bowl of this casserole as a side for breakfast, which will keep you full until the special meal.

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Time needed

10 min preparation

Serving Size / Yield

1 serving


  • 1 C. rolled oats
  • 1 C. cashew milk
  • 2 T. canned pumpkin
  • 1 T. and 1 tsp. honey
  • 1/2 tsp. pumpkin pie spice
  • 2 T. golden raisins

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In a small bowl, combine the oats, the cashew milk, pumpkin, honey, pumpkin pie spice, and the raisins. Cover and refrigerate overnight.

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