Purple Apple Slaw
Ingredients
- 1/2 medium head red cabbage, finely shredded
- 1/4 C. finely minced white onion
- 2 Fuji apples, peeled, cored and finely diced
- 1 C. mayonnaise
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 2 tsp. sugar
- 2 Tbs. lemon juice
- 2 Tbs. milk
Directions
In a large serving bowl, toss together the cabbage, onion, and apples. In a small bowl, whisk together the mayonnaise, salt, pepper, sugar, lemon juice, and milk. Pour dressing over the cabbage mixture, and toss to coat. Chill until serving.






