Quick and Easy Cookies


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  • 1 can crushed pineapple,
  • 1 can cherry pie mix
  • 1 pkg. white cake mix
  • 2 sticks margarine
  • Nuts (optional)

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Pour pineapple and cherry pie mix into an ungreased 9x13-inch pan. Crumble white cake mix over the top. Slice 2 sticks margarine over the top and sprinkle with nuts, if desired. Bake at 350 degrees for 45 minutes.

Reviews (2)

  • I used a large can of pineapple & it turned out much to moist as it fell apart while taking it out of the pan. The recipe does not give the size of the pineapple can.

    Flag as inappropriate Flo13  |  September 1, 2008

  • What size can of pineapple ?

    Flag as inappropriate Skyefiare  |  August 10, 2008

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