Quick And Easy Tomato Basil Meatloaf

Quick And Easy Tomato Basil Meatloaf


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This simple meatloaf recipe will be the perfect go to for potlucks or quick family dinners! Pair this tomato basil topped meatloaf with Parmesan cheese into the mix for a cheesy twist.

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Time needed

5 min preparation + 45 min cooking

Serving Size / Yield

6-8 servings


  • 1 lb. ground beef
  • ½ red onion, diced
  • 3 cloves garlic, minced
  • 1 tsp. dried parsley
  • 1 tsp. oregano
  • 1 T. fresh basil, chopped
  • Salt and pepper to taste
  • ¼ C. bread crumbs
  • 1 C. tomato basil sauce

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Preheat oven to 375 degrees. In a large bowl, combine beef, onion, garlic, parsley, oregano, basil, salt, pepper, and breadcrumbs. Shape into a loaf, transfer to a loaf pan or baking dish, top with tomato basil sauce, and bake for 45 minutes until cooked through.

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