• 1 pkg. (1 layer size) yellow cake mix
• 1 C. flaked coconut
• 1/2 tsp. ground cinnamon
• 4 Tbs. butter; melted
• 1 21 oz. can apple pie filling

Combine dry cake mix, coconut, and cinnamon; stir in melted butter. Press 2/3 of the mixture into ungreased 8x8 baking pan. Spread with pie filling. Crumble remaining coconut mixture over the filling. Bake at 350 for 50 to 55 minutes. Spoon into dessert dishes. Serve warm or cooled with ice cream, if desired.

6 servings