Quick Broccoli Casserole

Rating:

(0 votes) 0 0

Get your kids (and others) to eat their green vegetables with this delicious, creamy casserole.

Shared by

Ingredients

  • 2 (10 oz.) boxes frozen chopped broccoli
  • ½ C. margarine, melted
  • 1 tube Ritz crackers, crushed
  • 1 (10 ½ oz.) can Cheddar soup

Our Readers Also Loved

Directions

Drain and cook broccoli. Moisten crushed crackers with half the margarine. Toss broccoli and remaining margarine. Stir cheese soup into broccoli. Turn into a buttered 12 x 8 x 2 inch casserole dish and top with cracker crumbs. Bake for 30 minutes at 350 degrees.

Around The Web