Memorial Day Recipes

Raspberry Brulee

Raspberry Brulee

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If you're a fan of brulees, using fresh raspberries adds a fruity touch to the delectable dessert.

Ingredients

  • 1 C. raspberries
  • 2 C. nonfat milk
  • 2 Tbs. nonfat powdered milk
  • 3/4 C. egg substitute
  • 1/3 C. sugar
  • 1 tsp. vanilla
  • 4 tsp. packed brown sugar

Directions

Preheat oven to 325 degrees. Gradually add powdered milk to liquid milk and mix until dissolved. Add egg substitute, sugar, and vanilla and mix well. Place raspberries evenly in the bottom of six, 6-8 oz. custard cups or desert bowls. Pour mixture over raspberries.

Place custard cups in a baking dish filled with 1 inch of water for 30-40 minutes or until custard is set. Sprinkle 1 tsp. brown sugar over each cup. Broil with tops 4-6 inches from heat for 2-3 minutes or until brown sugar is melted. Serve immediately.

Yield: 6 servings

Nutrition Facts: Amount Per Serving: Calories 152 Fat 4 g, Cholesterol 3 mg, Sodium 117 mg, Fiber 1 g

From: www.24hourfitness.com

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