Raspberry Lemonade Floats

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Raspberry sherbet floats in a bubbly mixture of cranberry, raspberry, and lemonade.

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Ingredients

  • 1 1/2 C. raspberry-cranberry juice
  • 1/3 C. (half of a 6-oz. can)frozen lemonade concentrate, thawed ice cubes
  • 2 C. seltzer or club soda
  • 1 pt. raspberry sherbet or nonfat vanilla frozen yogurt fresh raspberries for garnish

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Directions

In a pitcher, combine the juice and lemonade concentrate. Place ice in 4 tall glasses. Divide the juice mixture evenly among the glasses. Pour in the seltzer. Top each serving with a scoop or two of sherbet. Garnish with fresh raspberries. Serve right away with straws and long-handled spoons. 

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