Restaurant-Inspired House Salad

Homemade Restaurant House Salad


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With cucumber, cherry tomatoes, onions and lettuce, this salad recipe can be found at any Italian or American-style restaurant as a healthy appetizer. With a brief investment of time, this "house salad" can become a tasty side meal for your home as well!

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Chicago IL

Time needed

10 min preparation + 1 min cooking

Serving Size / Yield

6 servings


  • 4 C Field Greens
  • 1 Cucumber, sliced
  • 1 purple onion, sliced into rings
  • 14 oz cherry tomatoes, sliced in half
  • 2/3 C olive oil
  • 1/3 C vinegar

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Mix vegetable together in bowl well. Stir olive oil and vinegar together in separate cup, pour over salad, and serve.

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