Rhubarb Drink


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The tart rhubarb and sweet pink lemonade are the perfect pair in this summer drink.

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  • 1 C. rhubarb, cut up
  • 1 C. water
  • 3/4 C. sugar
  • 1 6 oz can frozen pink lemonade
  • 16 oz. lemon-lime soda

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Cook all ingredients. Strain. Chill. Just before serving lemon-lime soda. Need to triple recipe for large crowd. Strained rhubarb can be used cup for cup like applesauce in a cake or cookie recipe. 

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