Roast Beef and Cheese Panini

Time needed
5 min preparation
+
5 min cooking
Serving Size / Yield
1 serving
Ingredients
- 2 slices bread
- ΒΌ C. sprouts
- 5 slices roast beef
- 2 slices Swiss cheese
- olive oil
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Directions
Brush on side of each slice of bread with oil. Place on piece of cheese on the unoiled sided of each slice. Add the meat to one slice and top with the other. Grill in a Panini maker until the cheese is melted and the bread is golden.
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