Rocky Road Bars

Rocky Road Bars


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You never want to choose just one treat when it comes to dessert, which is why rocky road bars are the best solution! Combine chocolate, nuts, and marshmallows for a dessert bar that has a texture as amazing as its flavor.

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Time needed

15 min preparation + 30 min cooking

Serving Size / Yield

30 servings


  • 1 C. semisweet chocolate chips
  • 2 T. butter
  • 2 C. all-purpose baking mix (such as Bisquick)
  • 1 C. sugar
  • 1/2 tsp. vanilla
  • 2 eggs
  • 1 C. assorted miniature marshmallows
  • 1/4 C. assorted chopped nuts

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Preheat your oven to 350°F and grease the bottom of a 13x9x2-inch baking dish. Melt the butter in a heavy saucepan over low heat. Stir in half of the chocolate chips, stirring frequently until melted. Remove from heat and mix in baking mix, sugar, vanilla, and eggs. Spread into your prepared baking dish and bake for 15 minutes. Sprinkle the top with marshmallows, nuts, and remaining chocolate chips. Bake for another 10 minutes or until marshmallows appear toasted. Let cool completely before serving.

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