Rolo Stuffed Snickerdoodle Cookies

Rolo Stuffed Snickerdoodle Cookies


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Cinnamon sugar snickerdoodles get a dose of chocolate with Rolos cooked in the middle.

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Time needed

15 min preparation + 15 min cooking

Serving Size / Yield

16 servings


  • Snickerdoodle dough, homemade or store bought
  • 16 Rolos

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  1. Preheat oven to 325 degrees.

  2. Wrap dough around the Rolo candy.

  3. Roll into ball and set on cookie sheet.

  4. Bake for 14 minutes.

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