Rosemary Garnished Garlic Chicken Drumsticks
Serving Size / Yield
- 6-7 chicken legs
- 10 garlic cloves, skins left on
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/4 tsp. red pepper flakes
- 1/3 C chicken broth
- 3 Tbs. oil
- Rosemary, for garnish
Place garlic cloves in slow cooker..
Mix spices together in bowl. In another bowl, pour oil. Dip chicken legs in oil and roll in spice bowl, until chicken is nicely coated in spices.
Place chicken legs in crock pot with garlic cloves surrounding it. Pour chicken broth over all ingredients. Cover and cook on low for 8 hours.