Rosemary Roasted Mushrooms

Rosemary Roasted Mushrooms


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Sometimes a good side is as simple as, let’s say, roasted mushrooms. This recipe is simple and requires minimal ingredients to make a nice side for your BBQ.

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Chicago, IL

Time needed

5 min preparation + 10 min cooking

Serving Size / Yield

4 servings


  • 1 lb. mushrooms, sliced
  • 3 tbsp. extra virgin olive oil
  • 1 tbsp. rosemary, minced
  • ½ tsp. Salt
  • ½ tsp. Pepper
  • Cooking spray

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Preheat oven to 450 degrees
Spray a cooking sheet
Place mushrooms in a bowl with rosemary, salt, pepper, and olive oil
Toss until mushrooms are coated thoroughly
Place on baking sheet and toss in the oven
Allow cook time of about 10 minutes

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