Rum Rolls

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Make this tasty bread around the holidays.

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Chicago

Serving Size / Yield

4-6 servings

Ingredients

  • 1/2 C. sugar
  • 1/4 C. butter
  • 1/4 C. light rum
  • 1 tray party rolls

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Directions

Boil first 3 ingredients for 1 minute. Pour over tray of party rolls. Follow directions on rolls to heat.

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