Russ's Beer Sauce

Rating:

(3 votes) 4 3

This goes well on any fish that has been fried in a beer batter.

Shared by ,
Necedah, WI

Time needed

10 min preparation

Serving Size / Yield

1 1/2 Cup

Ingredients

  • 1 C. mayonnaise
  • 1/4 C. ketchup
  • 1/4 C. beer
  • 1 Tbs. Dijon mustard
  • 1 Tbs. lemon juice
  • 1 tsp. cream style horseradish

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Directions

Blend or whisk all ingredients and chill for 30 minutes.

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