Salad Crepes

Salad Crepes


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This Salad Crepe is beautifully healthy, and so simple to make. It’s perfect for a quick family lunch!

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Chicago, IL

Time needed

5 min cooking

Serving Size / Yield

2 servings


  • 1 Package of Crepes
  • 1 Cup Spinach
  • 1 Can of Black Beans
  • 1 Can of Corn
  • ½ Cup of Mini Tomato Wedges

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For this recipe simply heat up the crepes, beans, and corn. Then, fill the crepes with layers of all your veggies!

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