Salmon Dill Dip
Ingredients
- 1 can salmon, drained, flaked and bones removed
- 1 C. sour cream (light or no fat is fine)
- 2 Tbs. chopped green onions
- 1 lemon
- 1 Tbs. fresh dill or 1 tsp. dried
- 1/4 tsp. salt
- optional: diced green pepper
Directions
Mix all ingredients together, squeezing the juice of the lemon into bowl. Mix well and chill.






