Memorial Day Recipes

Salmon Pate

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Salmon Pate

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Do you have 15 minutes? If so, then you can make this great salmon appetizer. There's no cooking involved!

Shared by svenetos

Time needed

15 min preparation

Ingredients

  • 1 15-oz. can salmon, cleaned and drained
  • 1 8-oz. pkg. cream cheese, softened
  • 3 Tbs. green onions, finely chopped
  • 2 Tbs. lemon juice
  • 2 Tbs. fresh dill, finely chopped
  • 1/2 tsp. salt
  • Pepper
  • 2 Tbs. capers, drained
  • sprig fresh dill
  • crackers

Directions

Blend first 7 ingredients in processor until smooth. Transfer mixture into serving bowl and stir in capers. Cover bowl and refrigerate until well chilled, about 2 hours. Garnish with sprig of fresh dill and serve with crackers.

This recipe is from “What’s Cooking in Niles.”

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