Satisfying Egg And Potato Campfire Skillet

Satisfying Egg And Potato Campfire Skillet


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Wake up right with this delicious breakfast skillet. This dish features potatoes tossed with red pepper and cheddar cheese. It is all topped with fried eggs to complete the meal.

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Time needed

10 min preparation + 30 min cooking

Serving Size / Yield

6-8 servings


  • 4 large potatoes, cubed
  • ½ C. oil
  • 1 onion, diced
  • 1 red pepper, sliced
  • 2 C. cheddar cheese, shredded
  • 1 tsp. hot sauce
  • 5 eggs
  • 1 tsp. salt
  • 1 tsp. black pepper

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Over a campfire, place a standing metal campfire grill. In a cast iron skillet, fry potatoes with oil for 10-12 minutes or until soft. Add onion and red pepper and cook for 5 minutes. Move to edges of grill where heat is lower. Stir in cheddar cheese and hot sauce. Crack eggs over the top. Cook for an additional 6-8 minutes or until the eggs begin to set. Remove from heat and season with salt and pepper.

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