Sausage and Egg Breakfast Skillet

Sausage and Egg Breakfast Skillet


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Throw together this hearty breakfast skillet in just a few minutes! Add bacon and cook the eggs how you like them to give this quick and easy meal your personal touch!

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Time needed

15 min cooking

Serving Size / Yield

4 servings


  • 6 breakfast sausages, chopped
  • 1/4 C. onion, chopped
  • 6 small potatoes, chopped
  • 6 eggs, beaten
  • 1/4 C. shredded cheese
  • 1 Tbs. canola oil
  • 1/2 tsp. sea salt
  • 1/4 tsp. pepper
  • Chives

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In a large skillet, combine the sausage, potatoes, onion, and oil. Sauté over medium heat until the sausage is browned and the rest are heated through. Pour the eggs into the skillet, stir, and cook until the eggs have set and are firm. Season with salt and pepper. Sprinkle with cheese and garnish with chives.

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