Sausage Crescent Rolls
Serving Size / Yield
- 1 can crescent rolls
- 1 bag breakfast sausage links
Preheat oven to 375 degrees. Cook sausage until lightly brown, approximately 5 minutes. Drain. Unroll crescent roll dough. Roll dough around each sausage. Place on a baking sheet and bake for 15 minutes, or until rolls are golden brown. Serve with syrup.