Savory Barbecue Chicken

Savory Barbecue Chicken

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This sweet and succulent barbecue chicken is just what you need. Dinner has never tasted so good.

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Chicago, IL

Time needed

10 min preparation + 60 min cooking

Serving Size / Yield

6-8 servings

Ingredients

  • 3½ lb Chicken Legs
  • ½ cup Honey
  • ¼ cup Unsalted Butter
  • ¼ cup Spicy Brown Mustard
  • 1 tsp Salt
  • 1 tsp Jamaican Hot Curry Powder
  • Dash of Hot Sauce

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Directions

Start by preheating the oven to 350 degrees.
In a small saucepan, melt butter and combine with the honey, mustard, salt, curry powder and hot sauce.
Use a 9x13 inch baking pan or whatever you prefer to place chicken in.
Pour mixture over chicken and bake for an hour and a half to two hours, or until chicken is crispy and juices run clear.

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