Savory Slow Cooked Beef Stew

Savory Slow Cooked Beef Stew

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This hearty beef stew is a savory combination of vegetables, beef, herbs, and spices! This stew is perfect for a cold night when you're craving some comfort food!

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Time needed

20 min preparation + 4 hour cooking

Serving Size / Yield

6 servings

Ingredients

  • 2 lb. beef stew meat, cubed
  • 1/4 C. flour
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1 clove garlic, minced
  • 1 bay leaf
  • 1 tsp. paprika
  • 1 tsp. Worcestershire sauce
  • 1 onion, chopped
  • 1 1/2 C. beef broth
  • 3 potatoes, diced
  • 4 carrots, sliced
  • 1 stalk celery, chopped

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Directions

Place the meat in a crockpot. In a bowl, mix the flour, salt, and pepper. Pour over the meat and stir to coat. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery. Cover and cook on high for 4 to 6 hours.

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