Scottish Shortbread

Added: 10th July 2006

Be the first to submit a picture
of this recipe

Rating:

(0 votes)

This simple recipe will satisfy your old-fashioned shortbread craving.

Ingredients

  • 1 1/2 C. all-purpose flour
  • 1/3 C. white sugar
  • 3/4 C. butter

Directions

Preheat oven to 350 degrees. Blend all ingredients well. Dough will be stiff. Press into a 9 x 9 inch buttered dish and prick top with a fork. Bake until pale golden brown on the edges. Cool and cut into squares.

Yield: 2 dozen 

Review this recipe:

Signup