Seasonal Peppermint Hot Chocolate

Seasonal Peppermint Hot Chocolate


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This peppermint hot chocolate sums up Christmas in a cup. Your winter won’t be the same without it.

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Time needed

5 min preparation + 5 min cooking

Serving Size / Yield

2 servings


  • Hot Chocolate:
  • 2 C. milk
  • 2 T. sugar
  • 4 oz. bittersweet chocolate
  • 1 tsp. peppermint extract
  • Garnish:
  • Whipped cream
  • Marshmallow
  • Candy canes

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In a saucepan over low heat, add the milk and chocolate. Let it heat up until it is melted and constantly stir the mixture. Add in the sugar and peppermint extract until the sugar is dissolved. Pour the mixture into a mug and top it off with the whipped cream, marshmallows and a candy cane!

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