This is the way to have tuna... refreshing, zinging, creamy and sooo tasty. You will really enjoy this fish full of fun.. Kids love it too! Serve it up with toast points, field greens, or pita bread for…
This delicious frozen treat is the perfect dessert for a warm summer evening. It is cool and refreshing and has just the right amount of sweetness to make it very satisfying. Since you do not need an…
I have four small boys who love this recipe. This is real easy to make on those very busy evenings when you don't have a lot of time to be in the kitchen.
Split pea soup has always been a favorite of mine. This is different than the traditional pea soup made with ham. I like this one better - it's a very satisfying meal. Serve with fresh baked bread and…
This recipe was given to me a few years ago by a friend from South Africa. They are a lot like the Italian cookie...the Milano. I make mine with special dark chocolate or a semi sweet chocolate....but…
This is my version of two of my favorite Italian soups in one: Italian Wedding soup and Minestrone. It is great garnished with thin slices of pepperoni and fresh grated parmesan cheese and served with…
Another recipe found in my grandmother's recipe box that she used to make for my brothers and sister when we were young. Hope you too, will enjoy this one.
These refreshing sandwiches are simple and economical to make using cooked rotisserie chicken from the market, cool, crisp veggies and precooked bacon. The sesame slaw is a crunchy, sweet and savory accompaniment…
Great for those evenings that you just dont have time for being in the kitchen a lot. May be made ahead of time and reheated. Add a vegetable, a tossed salad and a loaf a bread to complete the meal.
This authentic Provencal recipe won the Ratatouille contest! It is versatile enough to be personalized and uses Nicoise olives and herbes de Provence, to further emphasize the amazing flavors of that…
Once you try this, you just may discard all other Sloppy Joes recipes. This may also be used as a dip using Scoopers. We just like to serve them open faced on hamburger buns.
I discovered this dish one day by only what I had in my pantry and just put it together for this delicious dish that my family continues to request, especially on a nice chilly day outside.
Here's a pumpkin pie that will get rave reviews for both taste and appearance. With layers of plain and chocolate-flavored pumpkin filling plus a sweet sour-cream topping, it takes a bit longer to make…
This is a great appetizer or even a full meal for 1 person. It looks appetizing to the eye, and smells delicious when cooking. The taste is creamy and this recipe is very filling. I first tried this recipe…
Although this soup has cream in it, I wouldn't call it a cream of mushroom soup.The use of mushrooms,fresh herbs, nutmeg and sherry play an important role in making this soup a star. Excellent teamed…
Given to me by a friend while we lived in California. Very good recipe. Great with tacos, burritos, or my Chili Rellenos Recipe. Hope your family will enjoy these as much as my family does.
I am not fond of salmon and of fish soups. But this has been one of my favorite soups growing up. It's very simple and cooks up within 15 minutes. I like mine with a pat of butter on the soup and with…
This is an OLD ITALIAN family recipe that my husband grew up with his mom making for him and now we have four young boys of our own that love this recipe. If you do not like anchovies, please, give this…
A downsized version of the ever popular American meatloaf, this recipe has been a huge hit with my family! Mini meatloaves are fun and easy to please due to the amount of alterations you can make.
You could use packaged waffles...but these only take just minutes to make and are great with the creamed beef.This combination is great anytime ...but is especially nice for a quiet breakfast or a candle…
I remember having these at church functions when I was growing up. I love to make these to this day, it brings back such wonderful memories of my childhood. Go ahead, mix up a batch this evening and start…
This recipe was just given to me from a friend and I just had to share it with all of you. Infused subtle sweetness of vanilla, this sweet, buttery kettle corn makes a wonderful snack to satisfy your…
My husband loves these cookies. They were his favorite while growing up and still to this day he asks for these to be made. Now he has passed his love for these cookies onto our four boys. This is a favorite…
Raised in Ohio, fall meant Ohio State Football, falling leaves, comfort foods, pumpkins and apples. My family made every conceivable recipe using apples. While I have hundreds of favorites. I picked this…
A nice quick breakfast drink for those mornings when you are running behind and don't have time for a big breakfast but you still want something before you head out to school or work.
Please don't tell my kids that this recipe contains squash! They LOVE these and eat the heck out of them. So if you have kids, do not make these muffins when they are around.
This sandwich provides two grain servings from the ciabatta, a little more than two servings of meat from the chicken, and half a dairy serving from the cheese. Serve with orange wedges and baked chips.
This recipe is very tasty on a cold winter day. My mother used to make it too and it's one of my favorites! It has all the vegetables you need plus beef broth!
My mother made this casserole every Thanksgiving since I was a small child and is a favorite in our family. She usually doubled the recipe because it was always the first thing to disappear from the table.…
This is a fancy cheesecake that is definitely worthy of the Thanksgiving or Christmas table. You can make most of it ahead of time, so you won't be rushing to get everything on the table.
A wonderful cookie to make with your children. They will love all the colors that are in their cookies and have fun looking for the cookie that has the most of their favorite color in it.
My dad would make it by hand and now with blenders it takes only minutes. The taste is very refreshing and not too sweet. It looks beautiful with a leaf of mint. This can be made as an Italian water,…
There's not much I can say about this salad other than that it is very delicious! Can be served alongside pasta salad and fruit salad, or a larger serving served with your favorite crackers, as a meal…
These are much better than the store bought kind. They smell so good while cooking that no one can wait for them to come out of the oven. Great in lunch boxes for school or the office. But watch out,…
Most of us have a special memory or a trinket or two that make us think of our mother's love.I have a red cookie tin. After my mom passed away I took her red cookie tin.She would make her favorite biscotti…
I grew up with my mom and several ladies in our neighborhood making cookies around the holidays and each would make a different cookie and then they would divide the cookies with one another so that each…
Visually appealing. Nice flavor. A great compliment to the traditional Thanksgiving dinner. This recipe has been in my family for nearly 70 years. I have passed it on to my daughters.
This is a recipe a friend gave me when we lived in California. These are really good. Try them with my Chili Rellenos Sauce, really good, and a must try recipe. You will Love these. I made these for my…
Several years ago I decided to do a "Nationwide Thanksgiving" for my family. I tried to cook each dish to represent a different location in the USA. This stuffing is very, very Hawaiian. I found that…
This delightful and easy creation only takes 15 minutes! It's a favorite of mine and anyone who receives them around Christmas time. My brother asked me for this recipe and swears by it too
This is a fantastic Italian soup that's great for using up leftovers. Adding fresh bread cubes to the soup at the end makes it a filling meal with lots of flavor.
The sweet taste of dried cranberries,fresh blueberries and juicy pear combined with the creamy goodness of Gruyere cheese make a delightful addition to summer celebrations anywhere...the colors say USA…
A 'spiked' version of the traditional hot cider - great for fall or holiday gatherings. This can be made in large quantities and kept warm in an electric coffee server.
This taste is sure to please you. Kick back and enjoy quick easy Hawaiian pork chops without leaving your state. Enjoy with scallop potatoes, vegatables and rolls. Sure to be a crowd pleaser.
This is another Italian family recipe. My husband's mother made this a lot, especially good in the summer with your own, home grown tomatoes. Nice with a lean grilled steak and baked potato with all the…
The combination of the herbs and red wine make for such a bountiful and refreshing dish. Opting for the turkey products is a very figure-friendly choice and using the lemon juice and zest in the meatballs…
With summer here, I make this recipe quite often, using whatever fruit is handy. It is my own recipe. I often make this as a take-along potluck dish. Kids love it!
The dumplings in this chicken dumpling soup recipe are made out of Farina cereal (wheat cereal)! This is a recipe from my German-Saxon childhood 75 years ago. It sounds strange to make dumplings out of…
My mom and grandmother would make these wonderful nut rolls at every holiday. When these are being made they bring back so many warm memories of my childhood. Make some of these and start making wonderful…
Here is a great appetizer for kids of all ages. I use them for tailgate parties and when the kids have friends over! It is easy and can also be tossed in the freezer and warmed up quickly.
A very nice stew for those evening you want a little more of a special dinner. Add a tossed salad and a fresh loaf of bread to complete the meal. Great dish for special occassions.
To prepare this a day ahead, cook the sweet potatoes; combine with brown sugar, butter, and vanilla. Before baking, stir in half the pecans, place in a baking dish, and top with the remaining pecans and…
A simple kid-friendly recipe that youngsters can make themselves. Counting, measuring, stirring...then eating...what fun they will have making their own pudding and eating what they made for themselves.…
This is a great turkey that is full of flavor. I used my recipe for the rub which you can look at here on Recipe4Living. Click here to get the recipe for The Perfect Rub For Any Meat.
Rice and chicken dish that's sweet and yummy! It looks great and is very colorful and easy to make. I was playing around with pineapple and chicken and came up with this, it has all of my favorite…
Given to me from a friend. This is a wonderful recipe if you like Reese's Peanut Butter Cups. When I make these, they don't last very long around my house.
With Thanksgiving looming around the corner, I look for something new to make for dinner and try it out ahead of time - I liked this sweet potato soup. Found this one on another website. Sounds warm,…
This is a holiday pleaser and very easy to prepare. Just listen to the comments and you know you have a hit. They will want the recipe. This is a Thanksgiving favorite in my home.
A very moist cake with apples in it! This came from my mother who is deceased now but all of us children loved it. It would be great to serve this after your dinner or even for breakfast.
Don't waste the seeds after cooking your pie or making jack-o-lanterns. Instead, roast and salt the seeds for a delicious and nutritious snack. Let the children slosh through the fibers in pursuit of…
This recipe was inspired by my like for lightening up a dish when a hearty base is being used. This dish is wonderful served along side home-made dumplings.
This is a great one pot dish that can be made for a crowd or family the night before. It's a great way to use apples when they're so plentiful in the fall!
Whether for cooking or carving choose an unblemished pumpkin that feels heavy for its size; it will store well, uncarved, at room temperature, for up to a month.
This French Toast Casserole is the winner of Recipe4Living's Casserole Contest! It is easy to make and the only caveat is that you must prepare it 3 to 12 hours before baking it in the oven. Perfect…
Blue crabs were always plentiful during the months without an R. While driving down the causeway, you can see people with their long nets,a rope around their waste pulling big wash tub, full of these…
Overall taste is typical of one anticipated for a winter holiday. It looks very pretty when presented. It came from my own experimentation to find someting typical but a new and interesting way to serve…
These wrapped candies are perfect treats for celebrating Halloween. Pepitas, or pumpkin seeds, are available hulled or unhulled at health-food stores. Paper candy cups are available at baking supply stores.
This traditional Norwegian cake is a family favorite. Icing is whipping cream, filling is fresh berries. Moist, beautiful, fresh fruit. They'll beg for a second slice!
According to the Weber grill folks, Americans love to grill corn-on-the-cob more than any other veggie. But what's the best way? We did some tasty research, and here's the easiest, most flavorful way…
A bowl of potato soup sure makes you feel better when you really don't have the stomach for food. Add a sandwich with a bowl of this soup and it makes a very good and filling lunch on a cold day.
This is a simple recipe that has been a sure winner in my family as well as my church. I get a lot of requests for this recipe. Try to use fresh, summer ingredients - it tastes better.
This home favorite is a layered dinner pie made with good ground beef, sliced potatoes, sliced onions, chicken broth, seasonings and a flaky top crust. The recipe was modified from one given to my mother…
This is a wonderful side dish for Thanksgiving. I wanted to do something other than the traditional sweet potato and marshmallow dish. I came up with apples and sweet potato and then decide to throw in…
My neighbor made these and shared some with us. I had to have the recipe, they are delicious when served on the side with burgers, steaks or chops. These get better as they age.
This is a simple recipe that can be a side dish or Hors d'oeurves. Great for folks that are not particularly fond of vegetables. If used as Hors d'oeuvres, furnish picks to put on plates.
This delicious recipe is the winner of the stuffing category for our Thanksgiving Recipes Contest! Cornbread dressing with fresh corn and thyme, flavored with celery and onion, and moistened with chicken…
This is an easy recipe that is quite forgiving as far as ingredients go. It makes good use of the watermelon that wasn't quite used up at the big party and reduces it down to a manageable spot in the…
This dish is sure to satisfied your friends and family. Great for a dinner with the wine of your choice. Beautifully garnish, it will surely be the talk of your friends. If you love pasta and shrimp…
This oyster dressing recipe has a great taste and is always a hit! My father made it for years and I carry on the tradition of oyster dressing for Thanksgiving and Christmas dinners.
A wonderful, flavorful and easy bean salad recipe that has been in my family for 4 generations. Even the children like this one! This will be a family favorite for years to come. Refreshing in the summer…
One night I was getting ready to make dinner and I asked my son Zack what I should make. He said, why don't you saute the chicken, cut it up, make some gnocchi and mix it all together. The rest is history!…
Excellent dish for party or any meal as an appetizer. Chilling day before enhances the flavor. If you prefer more spice, use hotter picante sauce, depending on your preference.
We never liked any of the barbecue sauces we bought so we decided to make our own! My husband came up with this recipe and we just love it. The kids ask him to make it for their own homes. We go through…
After much searching for what to do with pears that would last more than a few days, with no success, I made up my own. It can be made with sugar or Splenda, I've made both and everyone loves it. It's…
This simple marinade is reminiscent of Greek flavors because it uses a lot of lemon juice. The flavor is amazing and the chicken will be juicy and tender.
This dessert would be very pretty for Valentine's Day with its white and red colors. Add some blueberries as garnish and you'll have a red, white and blue treat for the Fourth of July!
Cranberries, apple pie filling, walnuts, raisins, and orange marmalade make this almost-no-cook cranberry relish easy for any cook to put together, but it looks and tastes like it took hours to make!
This pumpkin soup can be used as a light first course for Thanksgiving or to accompany turkey sandwiches the next day. Nutritious and delicious, this is a treat for the taste buds! Easy adaptations make…
This recipe is one my mother used to make when we were growing up. It works great on the grill or even the oven, but the best way to make them is in a campfire! It adds that unique smoky flavor. It's…
I like things that taste really great! I love it when people tell me how wonderful my food is. Who doesn't? I REALLY like it when the food I have created is just the easiest ever but tastes like I had…
This is lower in fat and a much healthier version of Shepherd's Pie. My family loves it! Unfortunately it is so good we tend to eat the whole meal, can't lose weight that way!!
I made this up during the Christmas holiday. I was making a theme of the Christmas colors on my table, spinach being green was one of them. Well, it cooked up faster than the rest of my food. All I can…
I first tried this recipe for Thanksgiving and it was a nice change from the traditional apple pie. The recipe is from the glorious Alice Waters, so how could it be bad?
This delicious shortbread looks beautiful on a cookie tray! I make it every Christmas, and everyone loves it! With shortbread, homemade caramel, and marbled chocolate, it reminds me of a Twix candy bar.
I make this frequently but since some people don't care for pumpkin I sometimes make this as a dessert for Thanksgiving. Everyone likes the apples but the best thing about this dessert is the really crunchy…
Being sheltered and shaded by those higher up on the plant, they simply grow to a size that seems immature by comparison. Like many true baby vegetables, however, baby artichokes are more tender and have…
Being lactose intolerant, I was looking for a soup that would suit me. This soup is so rich and delicious, you would think that it was made with lots of milk or heavy cream. But to the contrary, it is…
I created this for my daughter's wedding punch, since her color was "baby blue". I have used it since for baby showers, for baby boys. Everyone loves it and thinks I should 'patent' it!
This is a "chunky" dip that can be made as spicy hot as you want! This is a crowd pleaser! I ALWAYS come home with an empty dish! My husband says this dip would be good on a car bumper!
Cold, crisp watermelon and chopped mint in a light syrup of ginger, sugar, and rice wine vinegar. A touch of coarsely ground black pepper on top makes this a gourmet treat!
Whenever my aunt made a pan of this apple cake, it would be gone before we knew it! This recipe is more like a coffee cake that is moist and appetizing. It has a sweet apple and coffee taste to it.
These ingredients added together make a very tasty quiche, and my husband wouldn't touch quiche untl he had this one! Of course it's versatile too, since you can add your favorite meat, veggies, cheese…
My Irish mother-in-law showed me how to make this dish and for years everyone would jump at the chance to eat it. It looks appetizing and tastes really great with noodles as a main course or just put…
A fun and easy entree I threw together with what was in my pantry. I make this a lot, now that the rave reviews have come in from family, friends and neighbors! Makes great sandwiches the next day with…
We are an Italian family, and we love our spinach. This is a fast and easy way to use spinach for breakfast or lunch. You can eat a slice alone or serve it with a crisp salad or a tomato onion salad.
Dark, soft and delicious! I remember my mom going North to bring grandma back to our house just to make alot of these cookies. Watching grandma make them, I always wondered how she knew when to stop…
I created this recipe to enter in a contest at the state fair, where it won a blue ribbon. These cookies take a little time to make, but the results are worth it!
This is a wonderful and festive cheese spread best served with a hearty cracker. I have adapted this over the years for use on different occasions. Cranberries or Craisins make it a perfect Thanksgiving…
Chocolate biscotti that is baked twice, superb with hot drinks (to dip into), very dark appearance. A variation from a recipe worked hands-on in a chocolate class in 2003. Twice baked biscotti, quite…
My family likes sweet potatoes like this instead of baked with all the marshmallows on top. It is very good and if sweet potatoes are a must for your Thanksgiving you should definitely try this recipe.
These zucchini logs are packed with flavor and the kids love eating them along side their turkey legs. I think they like the name! These can also be served as a meal with a side salad.
This apple dumpling recipe is one that my family enjoys and I have used it many times. It looks wonderful and my family never waits until I say it is okay to eat it. They dig in as soon as it comes from…
Wolfgang PuckThe recipe makes a beautiful first impression when served as an appetizer. Just be sure to wait 10 minutes after you take it from the oven before cutting and serving it, to give the layers…
Easy, fast, and delicious. This can be served with cornbread, crackers, or in bread soup bowls. You can also substitute rotel for regular tomotoes or tomato sauce.
The highlight of the afternoon on Mother's Day was Grandpa churning homemade ice cream in a maker that had to be cranked by hand. Finally, the Vo Ag Class at the local high school built a pulley and motor…
I won a contest sponsored by our local newspaper with this apple pie recipe, and it was featured on a nearby restaurant's menu for a month. The combination of cream cheese, maple, apples, and walnuts…
This pie is great warm, with a scoop of ice cream or ice cold out of the fridge. I make these for bake sales and they have sold out for the last 3 years.
This is my adaptation of my husband's favorite Persian dish: KuKu Sabzi. I love to make this for breakfast or brunch (even for dinner). This pairs well with warm pieces of lavash bread. I love to grow…
One of my favorite recipes, this can be reduced for smaller quantity. This works for me so that I have enough for my 4 kids families and some to freeze for winter meals.
This wonderful recipe is the winner of the squash category in our Thanksgiving Recipes Contest! A French recipe for potimarron, this bread has a wonderful golden color.
Tastes great and is good for you too! Simple stir-fry style that you can make your own, if you like spicy, sweet, or mild, you can adjust to suit you and your family. Best when veggies are used straight…
Blueberry pie can be made throughout the year as long as the berries are frozen properly with they are in season. Do not thaw the berries before using. Just rinse them briefly in cold water and drain…
I created these delicious cookies to enter in a contest at the state fair. Not only did they win a blue ribbon, the judge raved about the creamy filling!
A delightful dish that will have your guests raving at your casual Sunday brunch. I discovered this dish in high school and I think it's classy enough for a king or queen!
This is a very old recipe from Shanghai. It's a combination of sweet, sour, and spicy all harmoniously balanced. The sauce will appear brown at the end.
Easy turkey salad made with only white turkey breast meat, colorful sweet peppers and Miracle Whip. Taste is sweet but a little spicy and very fulfilling.
These appetizers are a hit! They are slightly crunchy and have a wonderful bacon flavor. (I usually make 2 lbs of these at a time because they go fast!)
Enjoy the best, most intensely flavored lemonade ever! A slow food recipe combining initial prep work and effortless beautiful, tasty beverage after a week or so of waiting for the flavors to combine.…
A big Southern tradition (and I was raised north of the Mason-Dixon). I've taken all of the qualities of all of the stews I've eaten over 30+ years, and combined them into one I love. This can be spicy…
This apple butter is so creamy and spicy and always reminds me of Fall! I never buy apple butter because this is so easy to make. Sometimes I make more and can it but this make 2 pints and can be…
This dish can be served as a side or mail dish by adding a salad or even soup. Crunchy on the outside and smooth and salty on the inside. Who could ask for more? You can use also puff pastry or the bisquick…
This dish uses hot pepper sauce made from jalapeños; it's milder than the red hot pepper varieties. Stirring frequently toward the end of cooking time prevents the bean-thickened broth from sticking…
This is always a bit hit at gatherings. It is a light, cool and low fat dessert in which you can mix and match fruits and jello flavors to make it even more special. Add fresh fruit to the center to dress…
Dislike rutabagas? You won't after trying this yummy soup. For a perfect dinner party opener, serve it in demitasse cups and ask your guests to guess what it is.
If you like seafood, you will love this chowder recipe. Great anytime. Have passed this along to friends and family and everyone loves it. Very easy to prepare.
This recipie comes from a passion for making soup. Handed down by my mother, and my grandmother. Where we take ingredients and make something delicious. This soup is filling and great with some warm homeade…
The addition of hearts of palm with this salad make for a great taste. I feel the vegetable, hearts of palm is a hidden gem and everyone must try it, especially in this salad, Serve this elegant salad…
A wonderful recipe given to me by a friend. You are really going to enjoy these! This recipe has really become a family favorite and a lot of my friends request me to make this for them when they are…
An easy recipe for potato salad with just enough bite in the dressing to be tastefully different, with the added twist of bacon, ham, and peas to add color and nutrition.
This is a recipe passed down through my family, I remember my grandmother making it for us on Christmas, saying it needed to sit a day or two; it was so hard to smell it and not be able to eat it. The…
I make this for every holiday dinner. My grandchildren love it so I make extra and the next day I microwave the leftovers or use the rest to make Shepherd Pie.
My mom taught me how to make these enchiladas 57 years ago! They taste amazing! Don't worry about the appearance since they taste so good. I do not use salt or pepper, I let each person add their own…
This apple dish is quite tasty as well as colorful and is a perfect side dish to serve with a baked holiday ham or pork roast. The red cinnamon candies give the apples a spicer cinnamon taste.
This fancy and easy appetizer is perfect for a dinner party. This sweet tasting chicken roll is very elegant looking and your guest will definitely be impressed.
This recipe is very close to what you would get in Spain or Portugal. There is no carbonation - just lots of alcohol! Feel free to use whatever fruit you enjoy.
This is a hearty soup. It has the taste of eating a burger and french fries. I came up with this idea after asking my daughter what a really good meal was that she enjoyed a lot. She said she really liked…
Wolfgang PuckOne of the best, easiest, most economical ways I know to impress people with your cooking skills is to make a pot of stew. Yes, old-fashioned, home-style stew. It's the perfect dish for casual…
This is a full bodied, rich, creamy soup that will certainly stand up for a meal in itself. The recipe was originally made to use up leftover steak, but you can also cook the meat just for the soup. Serve…
If you make this soup, you never have to make stuffed peppers again - it tastes just like it! Make a day ahead of time so the flavors enhance themselves.
I've used this recipe for about 11 years. It is always a favorite when I have a brunch. It looks good, tastes great and my family and friends eally enjoy it. And it is easy to do!
Overall taste can be mild to medium to super-hot, dependiing on how much Tabasco you like to add to the recipe. Have plenty of napkins around. I experimented with this recipe for a family cookbook about…
This is just a little recipe I discovered while trying to make a peanut butter cookie less guilt tripping. The honey is a more natural sugar and gives the cookie a nice moist texture. The whole wheat…
Halloumi cheese is from the Mediterranean island of Cyprus. It is unique because it will grill and brown without melting. Teamed with watermelon, it is a sweet-salty treat that works as an appetizer,…
This is an old family recipe which I have served to my family over the last 40 years. We have enjoyed it and I am now passing it on to my own too. It is so neat because it does not need a frosting! It…
This is a wonderful fall stew. I created it to use leftover Thanksgiving turkey, but it is so delicious I make it throughout the fall when pumpkins are available. It is a quick and easy dish, but impressive…
A hearty soup with ground beef, two types of beans, corn and cheese! This is a great meal for those cold winter nights or to take to a pot luck dinner.
This soup is wonderful in the fall and winter! It tastes so good that you would never know that it is fat free. For a heartier soup, add some browned hamburger or ground turkey.
These delectable golden treats make a lovely summer side dish or party appetizer. They are loaded with tasty ricotta and Parmesan cheeses, herbs, onions, and garlic, a perfect way to give some healthy…
My mom started this recipe when I was just a toddler and used it up until she passed away and now I continue to use it for my kids and grandkids. It is very easy to make. Short time in cooking. it is…
I first made these as an appetizer for a bar I worked in (25 years ago) and now my family has me make them a couple times a month! Great for taking to potlucks!
A chunky chutney like this one makes a great gift for friends and neighbors. I give them the chutney in a decorated jar with a package of cream cheese and a box of crackers. It makes a lovely snack and…
These enchiladas are a great rendition of the tradtional enchilada recipe. I have had many compliments on them. My dad loves them so much he asks me to make them at least twice a month.
This is a very hearty thick lentil soup with a unique flavor. Great for the cool weather. It has a small amount of vinegar added at the end and I think this makes the unusual flavor. My WHOLE family…
This is delicious and made with cream of mushroom soup. It comes out of the oven with cheese bubbling on the top, so tasty!It's a great recipe for using up leftovers.
This recipe is the winner of Recipe4Living's Super Spring Spinach Recipe Contest! This whole wheat pasta salad has a rich mix of flavors and a tang that brings wonderful body to chicken, fish and steak…
Serve with some warm garlic bread for a nice, filling, light summer meal, with no cooking! I take a three bean salad which I buy in large jars and keep on hand, and layer a plate. You can add just about…
Need to use your garden tomatoes? This is my adaptation from an existing recipe I was given several years ago. I brought this dish to a large picnic my family attended. It got rave reviews, especially…
This out-of-the-ordinary salad adds a special richness to a popular Mexican dish. For the best texture, use thawed frozen corn - it's been cooked but isn't mushy.
The contrast of tart raspberry jam layered in between sweet chocolate cheesecake is pretty irresistible to us. Topped with whipped cream and pecans, it's the perfect Valentine's Day treat.
This chili casserole recipe is a time saver! Make this in the morning, stick in refrigerator, bake after work or after a little league ball game. It's very filling and will warm you up on a cold night.…
This meatloaf is mostly a basic meatloaf recipe. The filling is the difference! It is very easy to prepare and gets the kids to eating their spinach! Delicious!
Pumpkin stuffed with a mixture of rice and ground beef is a very attractive and colorful dish. It is easy to make and makes a satisfying, healthy meal. It's delicious.
This cranberry relish recipe has been in our family for many years. It will last more than a week in the refrigerator if you keep it covered! I hope you will make it one of your holiday favorites also.…
Grandma liked spring and early summer because of all the fresh fruit. This is her recipe. Since she was Native American, she had many recipes that were unique. This one is one of my favorites.
My family loves granola, so I've been experimenting with recipes to create new flavors. With dried apples, apple juice concentrate, and seasonal spices like cinnamon and nutmeg, this recipe is perfect…
Came across this soup when looking for a quick meal that would be easy on the tummy, since I had 3 of my four children sick. This is such a wonderful recipe for creamy potato soup and it is so quick and…
Pickled watermelon rind is as sweet as any candy you will ever have, and what a great way to NOT waste ANY of the watermelon. I made this for my children when they were young. (They are now 39 and 40)
This is colorful and delicious; a refreshing addition to any meal. Especially good for carry ins, because it can withstand long periods of time with no refrigeration. One of my most requested dishes.
This recipe is simple and tastes awesome. Try it, you will love it. It was handed down to me by my Aunt who lived all over the United States - she used to make it with mustard greens on the side.
Pumpkins have multiple uses: you can carve them, make a pie out of them, or even a fudge, but what do you do with those darn seeds? Well, if you try this recipe, youl'l find out that even the seeds are…
This recipe came about on a freezing Chicago winter night and was the perfect nourishment to warm from the cold. It could easily be made vegetarian by omitting the chicken and using vegetable stock. You…
This crispy salmon goes perfect with the rich taste of coriander pesto sauce next to it for dipping. This dish is also very elegant looking so don't pass this one up if you are hosting a dinner party.
This soup is very thick and creamy. It is a winter favorite and is wonderful when served with crusty, fresh bread and a salad of crisp mixed greens. Be sure to brush and use a strong rinse after dinner…
I love to mix tea and juices. I really like them in the winter when you can drink them warm. This recipe is good hot or cold. I also have tried several kinds of tea (even decaf). You cannot really taste…
This is one of our favorite summer sandwiches. Quick and easy we keep boiled eggs on hand all summer just for this sandwich. The Horsey Sauce of a dfferent color gives this sandwich a great twist.
We always made bread stuffing for holidays, but it wasn't my thing so we came up with this rice stuffing. Adding Craisins makes it a little more festive but isn't necessary.
I got this reciepe from my step-father. All my friends call this pizza pasagna, a mix of pizza and lasagna. I always make 2 pizzas, because you can't eat just one piece. If you want to make one pizza,…
A rich, oh so good dressing. You can bake alone or stuff the bird, it works either way! This makes a great leftover dish too. . Look for my Cran-Relish recipe to go with it. This stuffing can be made…
Quinoa is a grain that is wheat free and gluten free, but is big on taste! The ratio is 2 cups water to 1 cup quinoa (pronounced keen-wah). It has a nutty flavor and when paired with apples is a very…
Very good for home or carry out, if you like cabbage you will love this, can be spicy or mild. I got this from a good friend and revised it a bit from his. Also good Weight Watchers dish if following…
I had this when I went to Louisiana for Jazz Fest. This is my version. The gardiniera salad gives it some zing. They can be cut in quarters for a light appetizer or served with a salad for a meal.
This is a very special recipe fit for a special occasion. A sweet citrus sauce bastes this goose with prunes, Cognac and chestnuts. Ideal for your holiday feast.
Honey-brined chicken breasts sauteed to a golden brown, and topped with a creamy pink peppercorn sauce. Mead wine (used in the recipe) is associated with romance. In fact, the term "honeymoon" is intertwined…
A recipe that runs the gamut with your taste buds. Potato and egg that totally compliment each other. Add the ham and sauce and you have the the ultimate taste sensation in a wonderful adaptation of eggs…
This recipe is the winner of the 2008 Fall Soup Recipe Contest! "If done right, soups can be a delightful and versatile one pot meal. This recipe is no exception with the heartiness of the sausage and…
Wolfgang PuckOne of my favorite ways to enjoy sugar snap peas is as the featured vegetable in Chinese-style fried rice. Quickly stir-fried until barely cooked, the sugar snaps maintain their bright-green…
This is a great recipe to make, now that the weather is turning chilly outside. It's a very moist and tasty meatloaf, great with mashed potatoes and warm bread. I guarantee that your family will just…
This is one of our Date Night meals. I have a few others and the idea is to spend quality time together. What better way than cooking and sharing a meal from the same plate?
A school teacher in Portland, Tennessee passed this one along to me as one of her family favorites. Everyone loves my rendition of the recipe and begs me to make it when they are home.
This quick and easy dish has a little bit of everything. With a combination of meal, potatoes, cheese and a crunchy topping it's a great comfort food for those cold winter nights when you just want to…
The Italian dressing in this chicken Parmesan casserole gives the chicken zing and keeps it moist. Smoked mozzarella will add another layer of flavor. Is your mouth watering too?
I didn't know that ham and pickles were so good together until my aunt made me a sandwich with that combination. I knew it would be a good combo for deviled eggs too!
When I make this, the beef literally falls off the bone. The bones and the ingredients in this roast make a rich broth, a thickener really isn't necessary.
This was my mom's variation on Shrimp Fettuccine. Growing up in an Italian neighborhood was special. Every family had their own unique recipes for Italian cuisine. This was our family's recipe for Shrimp…
This delicious hearty soup is appealing to the eye because of the fall colors. On Sundays, I would always come home to the smell of fresh buttermilk biscuits and this fantastic, tasty soup heating…
This wonderful meal can be sweet or savory. You will decide when you look in the fridge and see what kind of leftovers you have. The spice cabinet is a favorite of this dish as well. Don't be afraid,…
This cool,creamy, snappy spread has a great zing, snap, bite to it that only Feta can bring. Your friends will be inpressed with this new simple dish and it's a sure crowd pleaser!
The crunchy and yet tender texture of the chicken will please you,and a nice punch of spice matches well with the nutty richness of the crust. Serve with toasted French bread and a herbed spinach salad.
Tantilizing large, fresh strawberries are the stars of this recipe and when combined with cream cheese, they are downright dreamy! They are very versitile in their use and are a great addition to any…
I have been making these for family and friends for over 50 years. Found this recipe when I was a teenager and started making them my way ...into little watermelon slices. This is one of my family's favorites.…
Recipe Photo Contest Winner!An unusual twist on a traditional holiday treat. And, a healthy option for dessert.
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It is very simple and easy to make and at the same time it is a full course meal in itself. It's cheap too! I have never found anyone yet that did not enjoy it, I think you and your family will enjoy…
This recipe is a bright, eye-catching salad that goes fast when served at potlucks.It is a refreshing change to traditional pasta salads with a perfect blend of ingredients and flavor.
This is the BEST Strawberry Jam I have ever eaten. I have had so many people tell me it is even better than the number one leading brand at the store! It is so easy to make and it costs very little.…
When you're running around the kitchen trying to get ready for Thanksgiving, this is an easy dump cake that you won't have to think about for an hour… if you can find room in oven.
One day I was sitting and had a taste for stuffed cabbage, but after a long day I did not feel like starting such a large cooking adventure. So "voila" my casserole was born!
This recipe makes 2 pies and is sinfully delicious. It is almost like eating a banana split. I am always asked to bring these pies to our family gatherings and church suppers.
This is THE dish to serve for any halloween party! It is best when you put all of the seperate ingredents into their own containers. Add them into the pot slowly and announce to everyone what it is that…
This recipe came about after years of tweaking and experimenting to find a more savory meal with less of a beef-stew feel to it. You will have more success and better flavor with a fattier roast that's…
This is my shortcut soup recipe when I don't have time to make the stock and cook the chicken. You can do it all from scratch, if you'd like, but this is MUCH faster!
Chocolate kisses with a crunch! These are great little snacks that are simple and delicious! Use different color M&Ms for different holidays. Like red for Valentine's Day...
This is a hearty classic stuffing that isn't very hard to put together. It takes about 2 hours to do the prep work because the giblets are slowly simmered until they are tender.
Waking up Thanksgiving morning to the smell of roasting turkey, the spices and herbs used to flavor the giblet gravy and used to make the dressing/stuffing are things memories are made of. I was always…
I don't get an invite to any family or friend bar-b-cue without the request that I be "in charge" of the corn!! Once you've tried this corn I know you'll agree. Grilling brings out the sweetness of the…
I've been making these wonderful nibbles for a long time and I'm amazed at the time it's saved me! These spiced nuts are perfect for the holidays and can be made in the crock pot!
My husband can not get enough of these. Pecan Pie Muffins can be baked in fancy little muffin cups and used for holiday parties. All I can say is they do not last long at our house!
These can be made ahead of time, wrap in plastic wrap and then foil and freeze. Can be heated in the oven (or microwaved - be sure to take foil & plastic wrap off, wrap in paper towels then a terry…
This soup is a step above your average broccoli cheese soup. It's creamy and loaded with veggies and potatoes yet very easy and fast to make. It's a great way to get the kids to eat their vegetables.
If you are a sweet potato fan, you will just go bonkers about this one… If you are not all about sweet potatoes, you will soon be after you try this fantastic recipe.
These were a tradition for the holidays in my house growing up. It was my grandmother's recipe and both of my brothers would take a bag home to have later.
A sweet or savory recipe for Passover or anytime. Use softened Matzas w/ eggs & seasoning for the savory type, or 10X sugar, cinnamon, & fruit for the sweetened variety. Always a favorite, anytime!
This would put a smile on any children’s face. This is a great recipe for parties also. This recipe is great to make with a friend, but can definitely be made solo.
Trifles make great desserts for company because they're easy to throw together and they always look pretty. Try this one with low fat ingredients if you're watching your diet.
Well to begin with the first time I ate this my in-laws had me convinced I was eating buzzard, the kind that flies around dead animals. But when I realized it was chicken I would not eat it any other…
A wonderfully refreshing drink! Everyone who tries it, loves it. Perfect, served at a summer deck party or delightful, served at a party for the holidays. It will be requested.
I have my own recipe for apple butter that I have been making for years for my customers at my Bakery/Café, they love it! Crockpot could also be used, just use 7-lb. can of applesauce. This recipe is…
A great recipe for delicious turkey roasted in lemon, orange, and tangerine juice, and stuffed with meat, roasted chestnuts, and pine nuts. An excellent recipe for everybody who loves Greek cuisine.