Sesame Ginger Beef Wraps
Ingredients
- 10 burrito-size flour tortillas
- 1 Tbs. vegetable oil, divided
- 1 lb. flank steak, sliced very thin across grain
- 1 C. sesame ginger stir fry seasonings, divided
- 4 C. broccoli florets
- 1 red bell pepper, chopped into 1/2 inch pieces
- 1 (5 oz.) can sliced water chestnuts, drained
Directions
In large skillet, heat 1/2 of the oil over high heat. Add steak and cook 3 minutes. Stir in 1/3 C. sesame ginger stir fry seasonings. Cook 1 minute; remove steak mixture to bowl. Add remaining oil and heat over medium-high. Add broccoli, red pepper and water chestnuts. Stir fry until almost tender for about 5 minutes. Add steak mixture and remaining 2/3 cup stir fry seasonings. Cook 4 minutes. Place about 1/2 cup mixture on each tortilla; fold in sides and roll up tightly. Slice wrap in half diagonally to serve.
