Shredded Mexican Pork

Shredded Mexican Pork


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Assemble your tacos with authentic ingredients like this shredded Mexican pork. You can prep the shredded meat in 15 minutes.

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Time needed

10-15 min preparation + 1 hour cooking

Serving Size / Yield

8 servings


  • 1 lb. pork tenderloin, shredded
  • 1 Tbs. sea salt
  • 1 Tbs. fresh ground black pepper
  • 1/2 tsp. ground cumin
  • 2 Tbs. fresh lime juice

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Place tenderloin in a large heavy bottomed pot. Fill pot with water and meat. Add salt, pepper, cumin and lime juice. Bring to boil over medium heat. Cover and lower the heat to low. Cook the meat for 1 hour. 

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