Shrimp Butter
Time needed
10 min
preparation
Serving Size / Yield
6 servings
Ingredients
- one 8-oz. pkg. cream cheese
- 1 stick real butter, softened
- 2 Tbs. lemon juice
- 1 sm. can shrimp, drained
- 4 chopped green onions
- 1 Tbs. sugar
- 1/4 tsp. seasoned salt
Directions
Soften cream cheese and butter. Place all ingredients into a bowl and mix with a mixer until smooth.






