• 10 1/2 –oz. package extra-firm or Firm tofu, reg. or low fat
• 2 To 4 Tbs. sweetener of your choice
• 2 Tbs. lemon juice
• 1/4 tsp. vanilla extract
• 1/8 tsp. salt
• 1/8 tsp. almond extract
• Soymilk as needed

Place all ingredients in a blender or food processor and process until very smooth. Add more soymilk a tsp. at a time if the mixture is too thick; blend well. Place in a covered container; refrigerate until chilled.

Makes 1 3/4 C.