Memorial Day Recipes

Silverado Grandma's Apple Pie

  • Print
Silverado Grandma's Apple Pie

Rating:

(0 votes) 0 0

Delicious!

Shared by svenetos

Serving Size / Yield

6-8 servings

Ingredients

  • 2 9-inch unbaked pie crusts
  • 1/2 C. unsalted butter
  • 3 Tbs. all purpose flour
  • 1/2 C. white sugar
  • 1/2 C. packed brown sugar
  • 1/4 C. water
  • 8 granny smith apples, peeled, cored and sliced
  • 1 Tbs. cinnamon
  • 1 Tbs. vanilla
  • 1 Tbs. lemon

Directions

Melt butter in a sauce pan. Stir in flour to form a paste. Add white sugar, brown sugar, cinnamon, vanilla and water, bring to a boil. Reduce temperature and simmer 5 minutes. Toss the apples with lemon juice. Meanwhile, place the bottom crust in your pan. Fill with apples, mounded slightly, gently pour the sugar and butter mixture over the apples. Cover with the other crust, poking holes in the top, or with a lattice work. Spread some melted butter over the top of the crust and sprinkle with sugar.

Bake 15 minutes at 425 degrees. Reduce the temperature to 350 degrees and continue baking for 35 to 45 minutes.

Recipe courtesy of Silverado Senior Living.

Review this recipe:

Signup