Simple Baked Potatoes On The Grill
Serving Size / Yield
- Whole potatoes (as many as you want)
- Butter, sour cream, chives for topping
Wrap each potato in foil and place on grill
For quicker grilling, partially boil the potatoes first
Check for tenderness with a fork or toothpick
Unwrap, split open and stuff with butter, sour cream, chives, salt, pepper, cheese and just about anything you want!