Simple Tart

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With only 5 ingredients, this is the easiest tart recipe you'll ever find!

Shared by svenetos

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Serving Size / Yield

6-8 servings

Ingredients

1 1/2 C. sugar
5 eggs
1 tsp. grated lemon rind
1 1/4 C. pastry flour, sifted
powdered sugar

Directions

Put sugar, eggs and lemon rind in a saucepan over low heat. Beat until lukewarm. Remove from and continue to beat until cold and foamy. Sprinkle flour into egg mixture slowly, while continuing to stir. Pour into a buttered and floured 18-inch cake pan. Bake in oven at 375 degrees for 40 minutes. Turn over on serving dish and sprinkle with powdered sugar.