Simple Three Ingredient Mac and Cheese

Simple Three Ingredient Mac and Cheese


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Three ingredient mac and cheese is simple and good, old-fashioned comfort food. For an extra boost of flavor, add a little chicken stock powder or bacon.

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Time needed

5 min preparation + 8 min cooking

Serving Size / Yield

4 servings


  • 4 C. full cream milk
  • 2 C. elbow macaroni
  • 2 C. grated cheddar cheese

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Boil the milk over medium heat and add the pasta. Return the pot to a boil. Reduce the heat to a simmer for 8 minutes. Stir in the cheese and let it sit for 2 minutes.

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