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Sliced Ham with Pineapple Rings and Cherries

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This easy, nostalgic recipe comes to you straight from the 1950s. If you love vintage-style meals that are easy to make, give this fun and flavorful dinner a try.

Shared by AshleyK
Chicago, IL

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Serving Size / Yield

6-8 servings

Ingredients

1 lb. ham, sliced 1/4 inch thick
1 can cherries
1 can pineapple rings
1/8 tsp. ground cloves
2 Tbs. brown sugar
1 Tbs. butter

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Directions

In skillet over low heat, brown ham slices in 1 Tbs. brown sugar and butter. Mix together 1 Tbs. brown sugar and cloves. Pour around ham. Cook about 20 minutes more. Serve with cherries and pineapple atop the ham slices.