Slow Cooker Fruit Mix
Serving Size / Yield
- 2 cups Red Cherries, no stem
- 2 cups Black Cherries, no stem
- 2 cups Kiwi, sliced and peeled
- 2 cups of raisins
- 2 cups of sliced almonds
- 1½ tsp Cinnamon
- ¼ tsp Nutmeg
- 2 Eggs, beaten
- ¾ cup Milk
- 1 Tbsp Vanilla
- 1 cup Sugar
- 2 Tbsp Butter, softened
Spray slow cooker with cooking spray.
Mix the cherries, almonds, kiwi, raisins, cinnamon, and nutmeg together in a bowl.
Pour mixture into slow cooker.
In a bowl, whisk together eggs, milk, vanilla, sugar, and butter.
Pour over the fruit in slow cooker.
Cover and cook for 3 hours on high.